For an automated solution where readings are automatically recorded, consider using temperature loggers. This saves you time and effort, and acts as an independent and reliable auditor.
When buying thermometers or temperature loggers, make sure they are HACCP compliant. This requires that they have an accuracy better than 1°C. If the accuracy is not stated on the packet, then they are not HACCP compliant.
These are amongst the best automatic ways to monitor food.
Where can I find more information?
There are a variety of LogTags available. This guide explains below the features of the most useful devices for the food and hospitality industries. For full details on the range of LogTag Temperature Loggers you can visit the OnSolution website.
Wireless Temperature Loggers
Temperature monitoring and logging has never been this easy. Our wireless temperature loggers can be placed anywhere, and they wirelessly and automatically send notifications back to the cloud, to alert you of anything that has gone wrong.
Temperature loggers give you the ability to monitor an item even when it is outside your control and to identify when problems occur. They work 24 hours a day, 7 days a week.